Valentina Hot Sauce

Valentina is the most well known salsa picante in Mexico. It is made with Puya chilli pepper powder which give both citrus notes and a medium heat. Enjoy with Mexican snacks, on huevos rancheros or as a dip for your tortilla chips!
Total volume: 370ml.
Ingredients: Water, Dried Puya Chilli Pepper, Acetic Acid (E260), Iodised Salt, Seasonings, Spices, Sodium Benzoate (E211) (0.1%).
£3.50
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About the Producer

Valentina is produced by Salsa Tamazula in Guadalajara, Mexico. They source the Puya chillies for their famous sauce from Jalisco state.