Tinned Fish

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Anchovies, Arroyabe
£9.00
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Anchovy Fillets (Jar), Conservas Ana María (Filetes de Anchoas)
£16.00
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Anchovy Fillets (Tin), Conservas Ana María (Filetes de Anchoas)
£9.00
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Anchovy Fillets, Olasagasti
£9.25
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Bacalao in Galician Sauce, Ar de Arte
£10.00
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Cornish Pollack with Garlic & Bay
£14.75
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Cornish Sardines in Chilli Oil, Sea Sisters
£9.50
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Cornish Sardines in Extra Virgin Olive Oil, Sea Sisters
£10.25
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Cornish Sardines with Rosemary & Capers, Sea Sisters
£9.50
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Cuttlefish Caponata with Basil & Pine Nuts, Sea Sisters
£18.00
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Fish Soup (Soupe de Poissons), La Belle Iloise
£6.50
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Grilled Large Cockles, Conservas Braseadas Güeyemar
£25.50 £35.25
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Mackerel in Olive Oil, Nuri
£7.75
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Mackerel Pâté, Cântara Creative
£6.00
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Mussels in Pickled Sauce, Ar de Arte
£15.75
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Razor Clams in Brine, Ar de Arte
£14.00
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Salmon with Sea Buckthorn & Lemon Verbena, Fangst
£9.00
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Sardine Pâté with Chilli, Nuri
£5.50
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Sardine Pâté, Nuri
£5.50
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Sardines in Olive Oil, Nuri
£5.50
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Sardines in Olive Oil, Ramón Peña
£11.00
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Sardines in Spicy Olive Oil, Ramón Peña
£11.00
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Sardines in Tomato Sauce, Nuri
£5.50
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Sardines with Lemon in Olive Oil, Nuri
£7.00