Rye Sourdough Crackers, Fine Cheese Co

These rye sourdough crackers are brittle and crisp in texture, with a deep flavour and natural sourness. They are made with slowly fermented sourdough, and non refined flour for a rustic, high fibre cracker, perfect for blue cheese.
Total weight: 115g. Approximately 20 crackers.
Ingredients: Spelt Flour (SPELT), Dark Rye Flour (RYE) (34%), Sourdough (23%) (Wholemeal SPELT Flour, Water), Buttermilk (MILK), Malted Rye (RYE) (4%), Extra Virgin Olive Oil, Whole Milk Powder (MILK), Sea Salt, Malted Barley Flour (BARLEY). Allergens: Not suitable for NUT allergy sufferers.
£4.00
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About the Producer

The Fine Cheese Co is a retailer, exporter, wholesaler and maturer of traditional, artisan British cheeses, based in Bath. They also create a dedicated and unique range of crackers, fruits for cheese, chutneys and pickles and have vowed to only sell them through independents like us!

Sustainability

By using British ingredients, Fine Cheese Co reduce food miles and ensure high product standards.