Green Olive Paté, Delicario

This green olive paste is made from a hand picked selection of high quality green olives, preserved exclusively in salt, combined with chopped capers and extra virgin olive oil. Add to bruschetta, crostini, pasta dishes or salads.
Total weight: 130g.
Ingredients: Green Olives in Brine (64%), Extra Virgin Olive Oil, Capers, Salt, Natural Flavours, Acidity Regulators: Lactic Acid, Citric Acid, Antioxidant: Ascorbic Acid.
£8.75
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About the Producer

Delicario specialise in small scale and sustainably produced delicatessen items, predominantly jars of meze and antipasti. They produce a number of regional European delicacies and follow a ‘farm to table’ approach, using only the best producers and showcasing naturally delicious food.
The company name Delicario is split into two halves - ‘Deli’ is a reference to their business as a delicatessen but also hints to the word ‘delicious’, and ‘cario’ is the Latin word for cherished or precious, and reflects the hand selected, luxurious nature of their products.

The olives are sourced from Liguria, Italy and are hand picked, prepared and preserved following ancient methods.