Dried Porcini Mushrooms, La Madia Regale

Porcini mushrooms, or Cèpes, have a strong, nutty flavour and are prized across the world in gourmet cuisine. These mushrooms have a high protein content so make an excellent meat substitute and can also be used to add tons of flavour to soups, sauces and pasta dishes.
Total weight: 40g.
Ingredients: Porcini Mushrooms
£10.99
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About the Producer

La Madia Regale was established by learned French traveler Mr Antoine Claude Pasquin, who, in the first half of the nineteenth century travelled through Umbria in Italy and fell in love with the exceptional quality products there, notably truffles.
Nowadays, the company source the very best local produce and their team of skilled chefs create sauces, spreads and preserves, using only natural ingredients and no additives or preservatives.

Sustainability

La Madia Regale use solar panels and the photovoltaic system to cover their entire energy demand.