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These traditional cheese biscuits have been enjoyed with cheese since their creation by physician William Oliver of Bath in Somerset in the 1750’s.
Total 225g.
Ingredients:
Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Butter Oil, Vegetable Oil (Palm), Raising Agent (Ammonium Bicarbonate), Salt, Dried Whole Milk, Malt Extract, Yeast.
Allergens:
Barley, Gluten, Wheat, Milk.
Regular price
£5.75
: In stock
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