Pommery Wholegrain Mustard, Moutarde de Meaux

Moutarde de Meaux are regarded as one of the world’s great moutardiers. Their award-winning Pommery mustards are a favourite of professional chefs and home gourmands alike. All of their mustards are packed in traditional stoneware jars which helps to preserve the mustards’ characteristic pungency, so they taste fresher for longer. This mustard is nutty and and rich in flavour.
Total weight: 250g.
Ingredients: Water, Mustard Seeds (MUSTARD), Vinegar, Salt, Spices.
£11.00
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About the Producer

Pommery mustard is made in Meaux, a cathedral town 60km west of Paris, with a history in mustard production that dates back to 771AD when Charlemagne decreed that canons and monks should be cultivating mustard.

Meaux was also a centre for the quarrying of millstones, which helped bring many craftsmen to the area. In 1760, a dignitary of the Meaux cathedral chapter passed on the canons’ secret mustard recipe to a stonecutter. The stonecutter was called J. B. Pommery, and this ancient recipe is still used by Moutarde de Meaux to make their famous Pommery mustard today. This recipe for Moutarde de Maeux has been unchanged since 1632.