Panettone, Pear & Chocolate, Filippi

This pear and chocolate Panettone has a beautiful soft inside, with a cloud like crumb and is dispersed with silky dark chocolate drops and diced candied pear.
Total weight: 500g.
Ingredients: WHEAT Flour, BUTTER, Fresh EGG Yolk (Free Range), Candied Pears 17% (Pears, Glucose Fructose Syrup, Sugar), Cane Sugar, Chocolate Drops 8% (Cocoa Beans, Sugar, Cocoa Butter, Emulsifier: Soy Lecithins), Water, Natural Yeast (WHEAT Flour, Water), Honey, Salt, Natural Flavour (Vanilla Pods).
£27.00
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About the Producer

Pasticceria Filippi opened up as a family business in 1972 in Zané, Italy, producing naturally leavened baked goods and cakes, made with authentic ingredients and from traditional recipes. The same devotion and enthusiasm goes into each product today. Every panettone is made with a 40 year old yeast starter, free range eggs, fresh butter and other exceptional quality ingredients.