Cassis (Blackcurrant) Jam, Jean Marc Chatelain

This is a beautiful jam, perfect for croissants, toast and porridge, which also pairs fantastically with soft goat’s cheeses.
Total weight: 420g.
Ingredients: Blackcurrants, Sugar, Pectin (if required, not present in all batches).
£7.50
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About the Producer

Confiturerie Artisanale des Hautes Alpes, Jean Marc Chatelain are a French company who make small batch jams ‘cuit au chaudron’ (‘cooked in a cauldron’) using only fresh fruit, sugar and natural pectin, where necessary.