Fig Purée for Cheese, Fine Cheese Co
This beautiful fig purée makes a brilliant accompaniment to your cheeseboard. It pairs perfectly with sweet and creamy goat’s milk cheeses as well as full flavoured gooey cows milk cheeses. We recommend trying it with Mekkerstee, Bouyguette and Baron Bigod.
Total weight: 113g.
Ingredients: Dried Figs (43%), Cane Sugar, Bramley Apple Purée, Balsamic Vinegar, Lemon Juice.
£7.50
Unit price
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