Peter’s Yard Selection Box
Peter’s Yard Crispbreads were born from a partnership between Peter Ljungquist, a passionate Swede dedicated to embracing natural talent, and his friend Jan Hedh, a Swedish master baker, who together run a small bakery deep in the Swedish countryside, and English couple, Ian and Wendy, who were so amazed by the sourdough crisp breads made there, that they sought to join forces and create a brand now recognised across the UK and Europe.
The focus for the original crispbreads was on reviving traditional baking methods, recipes and sourdough techniques and these remain central to the business today. Only natural, high quality ingredients are used, including organic flour, organic fresh milk and their precious sourdough starter which is allowed to ferment for 16 hours before each batch of crispbreads is made.
The Peter’s Yard Selection Box includes one individually wrapped tray of Rosemary & Sea Salt, one tray of Charcoal & Rye and one tray of Original crispbreads. Total 270g.
Rosemary & Sea Salt –
Wheat flour (Wheat Flour, Calcium, Iron, Thiamin, Niacin), Rye Flour, Sourdough (21%) (Rye Flour, Water), Rapeseed Oil, Cornish Sea Salt (1%), Muscovado Sugar, Dried Rosemary Leaves (0.5%), Dried Thyme Leaves (0.5%), Black Pepper.
Charcoal and Rye –
Wheat flour (Wheat Flour, Calcium, Iron, Thiamin, Niacin), Rye Flour (21%), Sourdough (21%) (Rye Flour, Water), Rapeseed Oil, Muscovado Sugar, Charcoal (2%), Sea Salt.
Milk, Rye Flour, Wheat flour (Wheat Flour, Calcium, Iron, Thiamin, Niacin), Sourdough (12%) (Rye Flour, Water), Wholemeal Wheat Flour, Honey, Salt.
: In stock
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