Le Pisé du Lot

Le Pisé du Lot is a small production, soft goat’s cheese that is made on Ferme Linol, in Le Lot, a region in the Midi Pyrénées in Southern France. 

Pisé du Lot is a beautifully rich and creamy goat’s cheese with an earthy flavour and medium strength. It’s the perfect cheese for a grilled goat’s cheese salad served with honey and toasted nuts and is also beautiful on a cheeseboard with summer fruit. 

This cheese is aged for 2 weeks and is made with raw goat’s milk and traditional rennet. 

Regular price £8.00

: In stock



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