Anchovies, Ortiz

Conservas Ortiz have been canning and preserving fish, following traditional and artisanal methods, since 1891. They are located in Northern Spain and fish in the cold Atlantic waters of the Bay of Biscay, a carefully controlled area which is managed by Total Allowable Catch to ensure sustainability. Ortiz start by salting the large anchovies, packing them in barrels and leaving them to mature for 6 months before filleting, trimming and packing them entirely by hand. Their anchovies are considered the best in the world and have a rich, sweet flavour and tender texture. Only the highest quality olive oil is used in every tin.

This tin contains 12-18 anchovies and weighs 78g (or 50g drained).


Anchovies, Olive Oil & Salt.

Regular price £10.50 £10.50

: In stock



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