Golden Cenarth is made on the Caws Cenarth dairy farm in Lancych, a rural hamlet near Cenarth in scenic Carmarthenshire. The dairy believe that the terroir - the rainfall, sunshine and coastal climate of South West Wales, as well as the love they put in, make their cheese truly unique.
Golden Cenarth is a rind washed cheese, washed in cider with a pungent aroma, full, nutty and fruity flavour.
We age this cheese for at least 4 weeks to bring out the flavours; it's made with organic, pasteurised cows’ milk and vegetarian rennet.
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